The South Padre Island Flip Flop Foodie

Mr. Flip Flop and I have been married for 19 years now...together for almost 22 years...but Sunday was the official anniversary.  He was l...

I hadn't made cupcakes in quite awhile... and as I sat on the couch, nibbling on a handful of Ghirardelli Milk Chocolate Chips, I de...

This is not really a cake...yet, it is more than just a brownie.  It is so decadently sweet it just screams Valentine's Day.  I serve...

Our Valentine's Dinner I really didn't know what to call this dish.  It was served on top of cheesy polenta...and it was toppe...

When planning for our week-end meals, I try to at least make a family breakfast one of those mornings.  We all get up at different times...

My reviews of Pier 19, in the past, have been up and down.  It's always a nice place for a good bay-front meal...view-wise.  However, ...

My honey is home - it's Friday night - homemade pizza always on the menu...it's a teen requirement! Used my favorite dough reci...

A couple of weeks ago I received a Facebook event invitation to a Meet the Author Series at Paragraphs on Padre Boulevard .  If you'...