The South Padre Island Flip Flop Foodie

I've written about Dirty Al's on the island as well as at Pelican Station before, but I hadn't been there in a few months so I...

Last week I saw a pretty photograph of melon balls on skewers poked into a watermelon in a magazine...it had to be either Southern Living o...

It's been kind of an overcast day this Sunday afternoon and it got me to feelin' like baking - but I didn't want any more sweet...

I instructed the teen to hit the cookbooks and select two new recipes for us to try.  He pulled out an Alton Brown cookbook and an Emeril La...

I tried a bottle of flip flop Moscato recently and it was like ambrosia of the Gods. I love to sip Moscato but as usual, these days all thi...

I love fresh pineapple and the Gold ones especially.  Not a huge fan of maraschino cherries but I do have fond memories of my mom baking pin...